Zicke Zacke hoi hoi hoi! Brewed for our Oktoberfest celebration, this obscure historical German rye beer style is fermented with hefe yeast. Malt-forward with fruity, banana and rye notes. Prosit!
5% ABV | 16 IBU | 13 SRM
Hops: Perle, Saaz
Malts: Malted Rye, Pilsner, Light Crystal, Melanoidin, Acidulated, Carafa 3 Dehusked